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Qumins

Opening Hours
7 days a week including Bank Holidays
12 noon – 2pm & 5.30pm – 11.30pm

10% Discount on collected orders over £15.00
Free home delivery (4 mile radius – minimum order £15.00)


86 St. Clements Street Oxford OX4 1AR • Tel: 01865 247093 / 247057

Free Bombay Aloo + 2 Popadums with orders over £16

Free Starter + 2 Popadums with orders over £32

Free Bottle of Wine + 4 Popadums with orders over £46

Starters

All Tandoori & Tikka dishes are marinated in yoghurt with appropriate herbs & spices; then cooked in tandoor, (barrel shaped in clay oven) over burning charcoal.

Tandoori Chicken (1/4 chiken on the bone) – £4.25
Duck Tikka (Duck marinated in yoghurt and spices then grilled ) - £4.95
Lamb Tikka (Lamb marinated in yoghurt and spices then grilled) - £3.95
Chicken Tikka (Chicken marinated in yoghurt and spices then grilled) £3.95
Sheek Kebab (Spicy minced lamb in skewer) - £3.95
Shami Kebab (Minced lamb with garam masala like burger and shallow fried ) - £3.95
Reshmi Kebab (Spicy lamb burger wrapped with omelette) - £3.95
Chicken Chaat (Combination of Chicken, tomatoes, and cucumber, lime tangy in taste) - £3.95
Meat Samosa (Pastry fillets with minced lamb) - £3.80
Onion Bhaji - £2.75
King Prawn Puree (Spicy king prawn on puree bread) - £4.95
King Prawn Butterfuly (King prawn in breadcrumb deep fried) - £4.95
Popodum - £0.50
Chutneys - £0.50

Leave it to us Feast

Our Chef will prepare on his preference, a selection of dishes depending on the number of people in your party please indicate to our staff if there is a dish particularly wish to be included.
(Popadums & Chutneys, Starter, Main-Dish, Side-Dish, Rice & bread)

Non Vegetarian (3) - £14.95
Vegetarian - £12.95
Seafood - £19.95

Qumins Specials

Korai Lamb (with peppers and onions) - £7.15
Korai Chicken - £7.15
Korai King Prawn (Jambo Prawn £12.95) - £8.95
Chicken-Jal-Farajee ( Tikka chicken spices with fresh green chillies – hot) £7.15
Butter Chicken (with mild spices & cream) - £7.15
Duck Jalsa (Sweet, sour, chilli & lime juice) – £9.95
Chicken Mirch Masala (Tikka chicken with chillies, hot) - £7.15
Garlic Chicken - £7.15
Garlic King Prawn (Jambu Prawn £12.95) – £8.95
Balti Chicken - £7.15
Balti Lamb - £7.15
Balti King Prawn (Jambu Prawn £12.95) - £8.95
King Prawn Jal Farajee (Jambu Prawn £12.95) - £8.95
Cod Johl (White fish with tomato) - £10.95
Murgh Nawabi (Rolled breast of chicken filled with delicately spiced minced lamb and saffron) - £7.95

Tandoori Dishes

Tandoori dishes are the result of a combination of the style of tandoori food & the oven it is cooked in. Tandoori dishes are marinated in yoghurt with the appropriate herbs & spices then cooked in a tandoor.

Tandoori Chicken (half chicken on bone) - £8.50
Chicken Tikka (Pieces of diced chicken) - £8.50
Lamb Tikka (Pieces of diced lamb) - £8.50
Tandoori Jambo Prawn Shashlick - £13.95
Duck Tikka - £9.95
Tandoori Mix Grill (Lamb tikka, chicken tikka, tandoori chicken, sheek kebab & nan ) - £10.95

Tandoori Massala Dishes

All diskes are barbecued in tandoor first – cooked in marinated sauce with onion, coconut, spices & herbs, medium or hot.

Tandoori Chicken Massala - £7.15
Lamb Tikka Massala - £7.15
Chicken Tikka Massala - £7.15
Tandoori King Prawn Massala - £8.95
Tandoori Duck Massala - £9.95

Biriani Dishes

A traditional dish. Baked with basmati rice & spices, garnished & served with a side vegetable curry, mild, medium or hot.

Chicken Biriani - £8.25
Lamb Biriani - £8.25
Jumbo Prawn Biriani - £13.95
King Prawn Biriani - £9.95
Vegetable Biriani – £6.95
Chicken Tikka Biriani - £9.25
Lamb Tikka Biriani – £9.25

Bhuna Dishes

Dryish curry dishes with tomatoes, green pepper, onion & herbs, medium

Chicken Bhuna - £6.15
Lamb Bhuna – £6.15
Jumbo Prawn Bhuna - £12.95
King Prawn Bhuna - £8.95

Korma Dishes

Very mild dishes cooked with cream, almond & with pineapple or banana extra (30p)

Chicken Korma - £6.15
Lamb Korma - £6.15
Jumbo Prawn Korma - £12.95
King Prawn Korma - £8.95

Do Piaza Dishes

With diced onions, fairly dry curry, medium

Chicken Do Piaza - £6.15
Lamb Do Piaza - £6.15
Jumbo Do Piaza - £12.95
King Prawn Do Piaza - £8.95

Podina Dishes

Medium curry with mint

Chicken Podina - £6.15
Lamb Podina - £6.15
Jumbo Prawn Podina - £12.95
King Prawn Podina - £8.95

Methi Dishes

Curry dishes with fenugreek leaves & naturally scented, medium

Chicken Methi - £6.15
Lamb Methi - £6.15
Jumbo Prawn Methi - £12.95
King Prawn Methi - £8.95

Rhogan

Northern Indian dish, cooked with tomatoes, green pepper & onions

Chicken Rhogan - £6.15
Lamb Rhogan - £6.15
Jumbo Prawn Rhogan - £12.95
King Prawn Rhogan - £8.95

Patia Dishes

Sweet sour & hot with garlic, onion, chilli & lime juice, coconut powder in thick curry sauce.

Chicken Patia - £6.15
Lamb Patia - £6.15
Jumbo Prawn Patia - £12.95
King Prawn Patia - £8.95

Dhansak Dishes

Sweet & sour flavour cooked in lentils with touch of garlic & fenugreek, medium to hot.

Chicken Dhansak - £6.15
Lamb Dhansak - £6.15
Jumbo Prawn Dhansak – £12.95
King Prawn Dhansak - £8.95

Sag Dishes

Spinach, onion, garlic with mixed spices, fairly dry medium or hot.

Chicken Sag - £6.15
Lamb Sag - £6.15
Jumbo Prawn Sag - £12.95
King Prawn Sag - £8.95

Madras Dishes

Hot curry dishes, - South Indian origin extensively prepared with garlic, chilli & Tomato puree.

Chicken Madras - £6.15
Lamb Madras - £6.15
Jumbo Prawn Madras - £12.95
King Prawn Madras - £8.95

Vindaloo Dishes

A very hot curry dish from Goa – combinations of garlic ginger, lemon juice, added extra red chillies.

Chicken Vindaloo - £6.15
Lamb Vindaloo - £6.15
Jumbo Prawn Vindaloo - £12.95
King Prawn Vindaloo - £8.95

Side Dishes

Vegetable Curry - £3.50
Vegetable Bhaii - £3.50
Bombay Aloo (Spiced potatoes) - £3.50
Bhindi Bhaji (Okra) - £3.50
Brinjal Bhaji (Aubergines) - £3.50
Sag Bhaji (Spinach) - £3.50
Sag Aloo (Spinach & potatoes) - £3.50
Aloo Gobi (Potatoes & cauliflower) - £3.50
Tarka Dal (Spiced Lentils) - £3.50
Mottar Panir (Peas & cheese) - £3.50
Channa Aloo - £3.50
Mushroom Bhaji - £3.50
Raitha (Mixture of onions & cucumber with yoghurt) - £2.50

Vegetarian Menu

Appetizer
Vegetable Samosa - £2.75
Onion Bhaji (Onions, flour & spices) - £2.75
Aloo Chana Chat (Potato and chick peas lightly spiced with a tangy sauce) - £3.50

Chef’s Specials
Vegetable Mossala - £5.95
Vegetable Korai - £5.95
Vegetable Jal-Farajee - £5.95
Seg Panir (Homemade cottage cheese with spinach) - £5.95
Mushroom Panir - £5.95

Main Dishes
Vegetable Korma - £5.95
Vegetable Patia - £5.95
Vegetable Niramish (with turmeric & lentils) - £5.95
Channa Dhansak (Chick peas & lentils, Medium hot) - £5.95
Vegetable Methi - £5.95
Vegetable Dhansak (Cooked with lentils & lemon) - £5.95

Sundries

Boiled Rice - £1.95
Pillaw Rice - £2.50
Special Rice (Basmati fried rice with egg & mixed vegetables - £2.75
Egg Rice - £2.75
Mushroom Rice - £2.75
Lemon Rice - £2.50
Nan - £1.95
Keema Nan - £2.50
Peshwari Nan - £2.50
Garlic Nan - £2.50
Cheese Nan - £2.95
Paratha - £2.50
Vegetable Paratha – £2.75
Chapati - £1.65